Support Staff

Job Type: Part-Time
Department: Front of House
Starting At: $11.00

Position Overview

Support Staff play an important role in keeping the restaurant running smoothly. This position assists both the front-of-house and kitchen teams with tasks such as clearing tables, delivering food, maintaining cleanliness, and helping prepare the restaurant for busy service periods.

Support staff help ensure guests have a positive dining experience by supporting servers and kitchen team members when needed. This role is a great entry point for individuals looking to gain experience in the restaurant industry.

Requirements

  • Strong work ethic and reliability

  • Ability to work in a fast-paced environment

  • Team-oriented attitude

  • Ability to stand and move for extended periods

  • Willingness to assist different team members as needed

Preferred Qualifications

  • Previous restaurant or hospitality experience

  • Ability to multitask and stay organized during busy shifts

Responsibilities

  • Clear and reset tables quickly and efficiently

  • Deliver food from the kitchen to guests when needed

  • Assist servers with maintaining clean service areas

  • Maintain cleanliness in the dining room and kitchen areas

  • Assist with dishwashing and kitchen support tasks

  • Restock supplies and help keep service areas organized

  • Support the team during busy shifts

Benefits of Working at Jed’s

  • Flexible scheduling

  • Employee meal discounts

  • Paid training

  • Opportunity to gain experience in the restaurant industry

  • Referral bonus opportunities

  • Supportive team environment

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About Jed’s BBQ & Brew

Jed’s BBQ & Brew is a locally operated sports bar in Angola, Indiana focused on great food, great service, and a strong team culture.

Our team works together to create a welcoming environment for both guests and coworkers. Every position plays an important role in delivering a great experience.

If you take pride in your work and enjoy working with others, we encourage you to apply.

Questions About This Position

Some positions may have minimum age requirements depending on the responsibilities involved. Specific age requirements will be listed in the job description when applicable.
Some kitchen positions require food safety knowledge or certification. We work with our employees to get them certified as part of our Employee Growth Plan.
Some kitchen positions prefer prior experience, but entry-level roles may provide training for motivated individuals willing to learn.
Yes. Many of our roles offer part-time scheduling options depending on the needs of the restaurant.
When possible we try to work with team members to create schedules that support both the restaurant and the team.
Many restaurant positions require some weekend availability since those are often the busiest times for our guests.

Jed’s BBQ & Brew is a locally operated sports bar in Angola, Indiana focused on great food, great service, and a strong team culture.

Our team works together to create a welcoming environment for both guests and coworkers. Every position plays an important role in delivering a great experience.

If you take pride in your work and enjoy working with others, we encourage you to apply.

Interested in This Position?

We’re always looking for dependable people who enjoy working with others and providing great service.

If this role sounds like a good fit, we encourage you to apply today.